Chocolate log birthday cake #cookingwithcookpad
Chocolate log birthday cake #cookingwithcookpad

Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, chocolate log birthday cake #cookingwithcookpad. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Marble Chocolate Custom Birthday Cakes Log Cake Chocolate Curls Chocolate Shavings Specialty Cakes Anniversary. Looking for birthday cakes or anniversary cakes? Also known as bûche de Noël, this chocolate roll cake is both a stunning holiday centerpiece and an impressive finish to any winter gathering.

Chocolate log birthday cake #cookingwithcookpad is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Chocolate log birthday cake #cookingwithcookpad is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook chocolate log birthday cake #cookingwithcookpad using 17 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Chocolate log birthday cake #cookingwithcookpad:
  1. Prepare 4 egg yolk
  2. Make ready 20 g sugar
  3. Prepare 30 g vegitable oil
  4. Take 70 ml milk
  5. Prepare 60 g plain flour
  6. Get For meringue
  7. Take 4 egg white
  8. Get 40 g sugar
  9. Make ready 1 pinch salt
  10. Make ready For ganache
  11. Make ready 300 ml double cream
  12. Take 200 g dark chocolate
  13. Get Decoration
  14. Prepare Icing for modeling
  15. Make ready Flower waffle (anything you like!)
  16. Take Baking tray
  17. Make ready I used 33cm x 24cm Similar size will be no problem

This classic Yule Log Cake has tender chocolate sponge cake filled with mascarpone whipped cream and covered with whipped chocolate ganache! Keywords: yule log cake, yule log recipe, what is a yule log, chocolate yul log, christmas yule log. buche de noel. So, I made him the chocolate cake with chocolate frosting, and I surprised him at his apartment while screaming Happy Birthday! I was always great at surprises and this one took the… umm cake?

Steps to make Chocolate log birthday cake #cookingwithcookpad:
  1. Preparation : preheat Oven 170C. Line baking sheet in a baking tray.
  2. Prepare the ganache. Bring the cream to just before boil. Add chopped chocolate and mix it well and smooth. Leave it until it cool down and put it in the fridge until ready to use.
  3. Make a chiffon style cake. Mix egg yolk and sugar until it looks formy mixture.
  4. Add oil and mix well then add warm milk and mix well.
  5. Add sifted flour and mix it quickly with whipper. Leave it beside while you make meringue.
  6. Make meringue. Put egg white and sugar and salt in an oil free (clean) bowl. Use electric mixer and mix it until it become stiff. When you pull the mixer, the peak will be stand but the top will be slightly bend is the best!
  7. Add 1/3 of meringue into the egg yolk mixture and mix it well. Use spatula and add another 1/3 of meringue and fold it in gently. Reperat another time.
  8. Put the mixture into the tray. Put it in the oven immediately and bake for 11-12mins.
  9. Cut the ends of the cake. Spread the ganache on the cake and roll it. After roll it, put all the left over cream around of the cake and decorate it like a log with using a fork.
  10. You can decorate whatever you like!

This is one tradition that has stuck around. I make this cake for my husband for his birthday almost every. In a mixing bowl, combine the flour, sugar and salt. It's best to store chocolate cake in an airtight plastic container in a cool place. Avoid putting cakes uncovered in the fridge as fridges are designed to be a very low moisture.

So that is going to wrap it up for this special food chocolate log birthday cake #cookingwithcookpad recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!