Chicken an Vegetable Casserole
Chicken an Vegetable Casserole

Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken an vegetable casserole. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken an Vegetable Casserole is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Chicken an Vegetable Casserole is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have chicken an vegetable casserole using 16 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chicken an Vegetable Casserole:
  1. Prepare vegetables
  2. Prepare 1 celery
  3. Take 1 tomatoes
  4. Take 1 radishes
  5. Get 1 fennel
  6. Make ready 1 zucchini
  7. Get 1 yellow pepper
  8. Take 2 large boneless chickenbreast
  9. Get sauce
  10. Prepare 2 eggs
  11. Prepare 100 ml chickenbroth
  12. Get 1 tbsp sourcream
  13. Prepare topping
  14. Prepare 1 parsley
  15. Take 1 roasted pumpkin seeds
  16. Get 1 cheese
Instructions to make Chicken an Vegetable Casserole:
  1. Cut everything to bitsize pieces.
  2. Use vegetable off the season and add what you prefer.
  3. Roast everything in pan with olive oil. Take steps, dont overload the pan.
  4. Preheat oven to 200℃
  5. Bake for 40 minutes, add parsley an seeds for crunchiness. Enjoy.
  6. Mix sauce ingredient and pour everThing in a large casserole. Add cheese.
  7. Add parsley and pumpkin seeds. Enjoy!

So that’s going to wrap it up with this exceptional food chicken an vegetable casserole recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!