Stewed Hamburger Steak
Stewed Hamburger Steak

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, stewed hamburger steak. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Stewed Hamburger Steak is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Stewed Hamburger Steak is something which I have loved my entire life.

Hamburger Steak with Onions and Gravy. An easy-to-make classic featuring tasty hamburger 'steaks' smothered in gravy and onions. The Japanese version of Salisbury Steak, Stewed Hamburg Steak is made with a mixture of pork mince (ground pork) and beef mince (ground beef), cooked in a sauce flavoured with tomato ketchup.

To begin with this recipe, we have to first prepare a few ingredients. You can have stewed hamburger steak using 17 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Stewed Hamburger Steak:
  1. Prepare Hamburger patties
  2. Make ready 250 grams Ground combined pork and beef
  3. Get 3/4 ▲ Onions
  4. Get 1 ●Egg
  5. Get 80 to 100 ml ●Milk
  6. Get 100 ml ● Panko
  7. Prepare 1 Nutmeg
  8. Prepare 1 dash Salt and pepper
  9. Take Sauce
  10. Take 2 tbsp Flour
  11. Make ready 300 to 350 ml Water
  12. Get 1 Soup stock cubes
  13. Prepare 3 tbsp Japanese Worcestershire-style sauce
  14. Make ready 5 tbsp Ketchup
  15. Make ready 1 tbsp Butter
  16. Take 1/4 ★ Onion (sliced along the grain)
  17. Get 1 ★ Mushrooms (shiitake, enoki, or shimeji mushrooms)

Stewed steak is one of our family's favourite winter comfort food recipes. It's pretty well fuss free and foolproof. It is an economical meal as well because it makes use of less expensive cuts of beef. Hamburger Steak is one of those lower priced items on most menu's.

Instructions to make Stewed Hamburger Steak:
  1. [Preparation] Mince the onion from ▲ and stir fry in vegetable oil until the color becomes golden brown. Mix all ● ingredients and soften the panko.
  2. Combine Step 1 and the rest of the ingredients to make hamburger patties in a bowl.
  3. Knead together very well. At this process, try to use only the fingers of your hands to mix the ingredients evenly.
  4. Spread plastic wrap on a cutting board and round the patties on it. You won't dirty the cutting board if you cover with plastic wrap.
  5. Slap the patties from step 4 between your palms to eliminate air pockets and shape them into oval shape. Make dents in the middle and brown both sides of the patties on medium heat. Then transfer to a plate. It's fine even the inside is uncooked.
  6. After frying all the patties, keep the juice in the frying pan, which came out of the patties. Don't discard this.
  7. Put flour in the pan and roast it on medium heat until the color is golden brown. Keep stirring with a spatula so it doesn't burn.
  8. Take out the roasted flour from the pan. Stir fry the ★ ingredients with 1 tablespoon of butter until wilted. When the vegetables are wilted, add the roasted flour to the pan and mix well.
  9. Add water a little at a time to dissolve. Add ground soup stock cube, Japanese Worcestershire-style sauce, ketchup and the juice from Step 6 and bring to a boil.
  10. Add the hamburger and stew for about 10 - 15 minutes in between medium heat and low heat to cook through the hamburgers, then it is done.
  11. Garnish with parsley, boiled egg or boiled vegetables! You can freeze it if you made a lot ! To defrost, add a little bit of sake and warm in a pan.

Maybe that's why I generally order it when I'm in a diner either around home or out on the road. I do hope you'll give it a try and I'd. Old-fashioned hamburger steak and savory onion gravy recipe. Authentic Southern recipe made As a child, even when I was outside playing I knew when we were having hamburger steak for dinner. A hamburger (also burger for short) is a sandwich consisting of one or more cooked patties of ground meat, usually beef, placed inside a sliced bread roll or bun.

So that’s going to wrap it up for this exceptional food stewed hamburger steak recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!