Zucchini Lasagna (no noodles)
Zucchini Lasagna (no noodles)

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, zucchini lasagna (no noodles). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Zucchini Lasagna (no noodles) is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Zucchini Lasagna (no noodles) is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have zucchini lasagna (no noodles) using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Zucchini Lasagna (no noodles):
  1. Prepare 2 medium zucchinis sliced lengthwise approx 1/4" thick
  2. Get 1 breadcrumbs, panko, almond meal (whatever you have on hand)
  3. Prepare 1 garlic clove minced
  4. Get 1 small onion chopped
  5. Take 1 lb Extra lean ground beef
  6. Take 1/2 medium sized red pepper
  7. Prepare 2 small tomatoes, cut up
  8. Make ready 1 (6oz.) can of tomato paste
  9. Make ready 1/2 tsp dried oregano
  10. Make ready 1/2 tsp dried basil
  11. Make ready 1/4 tsp dried thyme
  12. Make ready 1 pepper to taste
  13. Prepare 2 large eggs, divided & beaten
  14. Make ready 1 cup Cottage cheese
  15. Prepare 1/2 cup mozzarella cheese, divided
  16. Make ready 1 tsp all-purpose flour
Instructions to make Zucchini Lasagna (no noodles):
  1. Lightly beat 1 of the large eggs. Egg wash and bread zucchini slices and set aside.
  2. Fry up garlic and onions until translucent, add ground beef and brown; drain fat. Add next 7 ingredients (until egg) and let simmer for approx 10 minutes.
  3. In a small bowl lighty beat egg. Add cottage cheese, half of the mozzarella (1/4c) and the flour
  4. In an 8x8 baking dish arrange half the meat mixture. Top with half the breaded zucchini slices and all the cottage cheese mixture. Top with remaining meat then zucchini.
  5. Bake uncovered at 375 for 30 minutes. Sprinkle with remaining cheese and bake another 10 minutes. Optional broil on high for a minute or two to brown cheese.

So that is going to wrap this up for this special food zucchini lasagna (no noodles) recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!