Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, hot and spicy chicken tenders with tangy sweet salad. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sweet and tangy, it coats every inch of this salad with its lively flavor. While the super-speedy homemade honey mustard dressing is the heart of the salad, it's the store-bought chicken tenders that make it a meal. This sweet and sour chicken tender dish is quick and easy.
Hot and spicy chicken tenders with tangy sweet salad is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Hot and spicy chicken tenders with tangy sweet salad is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have hot and spicy chicken tenders with tangy sweet salad using 16 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Hot and spicy chicken tenders with tangy sweet salad:
- Get 4 boneless skinless chicken breast
- Make ready 1 packages baby spinach
- Make ready 1 packages romaine Italian lettuce
- Make ready 1 granny smith apple
- Take 1 cucumber
- Make ready 1 blood orange
- Make ready 1 bunch green onion
- Prepare dash black pepper
- Take 2 lemon pepper
- Make ready Kosher salt
- Prepare Johnny`s seasoning salt
- Make ready garlic powder
- Make ready 6 cherry tomatoes
- Make ready cayenne pepper
- Get 2 cup cooking oil
- Make ready 2 cup all-purpose flour
In one single bite you get a rush of spice, a barrage of sweetness, and a finishing hint. This sauce is amazingly sweet, spicy and tangy. Made with soy sauce, sweet chili sauce, sriracha, hoisin sauce and sesame oil. You can make these chicken tenders as spicy or sweet as you'd like.
Steps to make Hot and spicy chicken tenders with tangy sweet salad:
- Wash and pat dry chicken. Cut into small strips. Add flour to large zip lock bag. Season flour with seasoning salt, garlic powder, cayenne pepper, lemon pepper. Place chicken in bag of flour shake up. Heat cast iron skillet with 2 cups cooking oil. High heat until ready to fry. Reduce heat to medium high heat. Fry chicken to desired tenderness. Prepare salad with spinach, lettuce, green onions, cherry tomatoes, green apple, blood orange, cucumber, salt, pepper. Place fried chicken to drain on paper towels. Place chicken tenders onto mixed salad. Top with items of your choice. Enjoy.
If you like a little more heat (like me) add some more crushed red pepper flakes and sriracha. Sweet Sticky and Spicy ChickenScratch This With Sandy. soy sauce, pepper, hot sauce, green onion, chopped garlic, boneless skinless chicken. Recipe courtesy of Food Network Kitchen. In a small bowl, stir together lime juice, mustard, mayonnaise, hot sauce and salt and pepper. Slowly drizzle in olive oil while constantly stirring with fork.
So that is going to wrap this up for this exceptional food hot and spicy chicken tenders with tangy sweet salad recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!