Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, low carb | lasagna zucchini boats. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious. Lasagna Zucchini Boats is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Lasagna Zucchini Boats is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have low carb | lasagna zucchini boats using 7 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make LOW CARB | Lasagna Zucchini Boats:
- Make ready 2 each Zucchini | wide
- Prepare 1 lb Ground Beef
- Make ready 1 can Crushed Tomatoes | Italian Herbs - 28oz
- Take 1/2 packages Cream Cheese
- Get 1 Egg
- Take 1/2 cup Parmesan | fresh
- Get 1/2 cup Mozzarella | fresh shredded
Instructions to make LOW CARB | Lasagna Zucchini Boats:
- Preheat oven to 400.
- Brown ground beef. Add crushed tomatoes and simmer.
- Cut zucchini in halves and scoop out some of the middle.
- Rub olive oil all over zucchini.
- Add egg to cream cheese, mix, and spoon a little in to each boat.
- Add half of the Parmesan and Mozzarella cheese.
- Spoon plenty of meat sauce.
- Add the remaining cheese.
- Cover with foil and bake for 30 minutes.
- Remove foil and bake an additional 5 minutes.
So that’s going to wrap this up for this special food low carb | lasagna zucchini boats recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!