Hey everyone, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, chocolate icecream cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Meanwhile, make ganache: Put chocolate chips in a large heat-proof bowl. In a small saucepan over medium heat, bring heavy cream to simmer. Remove from heat and pour over chocolate chips.
Chocolate IceCream Cake is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Chocolate IceCream Cake is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have chocolate icecream cake using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chocolate IceCream Cake:
- Make ready 2 cups icecream
- Prepare 1 1/2 cups all purpose flour
- Take 1 tbsp baking powder
- Prepare 1 tbsp baking soda
- Take 1/4 tsp salt
- Make ready 1/4 cup cocoa powder
- Make ready 1/4 cup milk
- Prepare cherries for toppings
This decadent ice-cream cake is truly a mint chocolate lover's dream! Top layers of mint chocolate chip ice cream and devil's food chocolate cake with a rich chocolate ganache and chopped crème de menthe chocolate mints. Make the whole cake ahead and freeze until ready to serve. Your favorite ice cream flavors in a cookie crust, topped with whipped cream, fudge and cherries.
Steps to make Chocolate IceCream Cake:
- Take a bowl,add melted icecream,flour,baking powder,baking soda,salt,cocoa powder and milk. Mix it all together
- Heat the pan. Grease with oil and pour the cake batter. cover and cook for 10mins on low heat.
- Take the cake out of pan and add whipping cream or ice-cream on top of cake and finally add cherries for toppings.
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