Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, hamburger buns. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Hamburger Buns is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Hamburger Buns is something that I’ve loved my whole life. They are nice and they look fantastic.
Most AMAZING HAMBURGER BUNS recipe ever How to make Brioche Burger Buns BY HAND. Homemade hamburger buns can elevate any sandwich when made just right.
To get started with this particular recipe, we must prepare a few components. You can cook hamburger buns using 9 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Hamburger Buns:
- Take 1 tbsp active dry yeast
- Prepare 1/2 cup warm water
- Take 1/2 cup Milk
- Get 1 each egg
- Make ready 2 tbsp vegetable oil
- Prepare 2 tbsp sugar
- Take 1 tsp salt
- Make ready 3 cup Flour
- Take 1 tbsp butter
The buns are light brioche in base which makes them. Making homemade hamburger buns is easy if you plan ahead. Your guests will be so impressed to learn your soft, fluffy buns are homemade! It's getting really close to hamburger season.
Steps to make Hamburger Buns:
- In a mixing bowl: combine the yeast and water. Mix and let it sit for a few minutes.
- In a separate bowl: combine the egg, sugar, salt, oil, and milk.
- Add the egg mixture to the yeast mixture.
- Add the flour.
- Mix for a few minutes (about 5). The dough will be slightly sticky.
- Place in an oiled bowl. Cover. Let sit for about an hour.
- Place dough on a floured surface. Separate into 8 balls. Place onto oiled cooking sheet.
- Melt the butter and paint onto your buns with a brush.
- Place into an oven at 375°F for 15-18 minutes.
- Let cool. Enjoy! (These buns will last about a week if stored properly.)
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