Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, squash casserole. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Squash Casserole is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Squash Casserole is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have squash casserole using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Squash Casserole:
- Make ready 2 large yellow squash
- Get 2 large zucchini
- Take 1 box jiffy cornbread mix
- Prepare 1 medium onion, chopped
- Take 2 clove garlic
- Prepare 1/2 tsp thyme
- Prepare salt and peppet
- Prepare 1 cup American cheese
- Prepare 1 cup chicken broth
Instructions to make Squash Casserole:
- Mix. Cornbread as directed.
- Dice onion, yellow sqaush and zucchini
- Boil the veggies until tender. Risen in cold water.
- Once cornbread is cool. Crumble cornbread. Mix in veggies, cheese, and chicken broth. Add thyme, salt, and pepper.
- Place in a grease baking dish and bake for 45-50 minutes on 350°F.
- Allow to cool and serve.
So that’s going to wrap it up with this special food squash casserole recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
