Squash casserole
Squash casserole

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, squash casserole. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Tender squash, gooey cheese and crunchy crackers make this a memorable side dish or a hearty main course. Reviews for: Photos of Yellow Squash Casserole. Squash casserole is a classic meat-and-three side dish that binds mild summer squash with a creamy cheddar sauce — and did I mention the whole thing is topped with a buttery cracker topping?

Squash casserole is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Squash casserole is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook squash casserole using 5 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Squash casserole:
  1. Make ready 4 each Squash
  2. Take each medium onion
  3. Make ready 1 box stuffing mix
  4. Get 1 can cream of celerly soup
  5. Make ready 1 cup shredded cheese

Squash casserole is a staple dish found at meat-and-three diners and at church covered-dish suppers. It can stand on its own as a vegetarian main dish, but also pairs well with just about any protein (fried. This yellow squash casserole from Gigi is made with sliced squash, cream of chicken soup, onion, sour cream, and herb seasoned stuffing. This creamy casserole is easy to throw together, especially if you have a lot of yellow squash to If you live in the South, you know that squash casserole has a place at almost any family gathering.

Instructions to make Squash casserole:
  1. Boil squash and onions together until tender..cook stuffing by directions. Layer cooking dish starting with the stuffing, then squash and onion some of the cheese, and half can of soup, continue til all ingredients are used.. cook on 350 for 20 mins..until cheese is melted..so yummy..

Casseroles are always a fall favorite and this recipe is no exception. Use whatever squash your farmer's market has, along with onion, cheddar and sour cream. Squash casserole is one of those dishes that varies so widely in recipes. I swear there are at least a hundred different variations out there. This creamy, crowd-pleasing side dish features summer squash, carrots, stuffing mix and cheese baked in a creamy sauce.

So that is going to wrap it up for this special food squash casserole recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!