Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, mum’s irish apple cake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Mum’s Irish Apple cake is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Mum’s Irish Apple cake is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook mum’s irish apple cake using 16 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mum’s Irish Apple cake:
- Get For the strudel topping
- Prepare 3/4 cup flour
- Get 1/4 cup oats
- Make ready 1/2 cup brown sugar
- Get 6 tablespoon cold butter
- Take Cake part
- Get 1/2 cup butter
- Prepare 1/2 cup sugar
- Prepare 2 teaspoon vanilla
- Get 2 large eggs
- Get 1 1/4 cup flour
- Get 1 teaspoon baking powder
- Prepare 1 teaspoon cinnamon
- Prepare 1/8 teaspoon salt
- Take 3 tablespoon milk
- Prepare 3 Granny Smith Apple peeled and thinly sliced
Instructions to make Mum’s Irish Apple cake:
- Pre heat over 350
- For streusel mix everything but butter, then with your hand squeeze butter in mix until it gets crumble like set aside
- For cake cream butter sugar together until fluffy add vanilla then eggs one by one
- Separate bowl add flour baking powder cinnamon and salt fold into wet ingredients add milk
- Put into a buttered 9 inch pan. Lay sliced apples evenly cover with streusel topping bake for 60 minutes or brown and crisp let cool serve with dusting of powdered sugar
So that’s going to wrap it up for this special food mum’s irish apple cake recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
