Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, self-customised mud cake. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Self-customised Mud Cake is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Self-customised Mud Cake is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have self-customised mud cake using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Self-customised Mud Cake:
- Prepare 2 egg
- Make ready 2 tablespoon Milo (since i had no cocoa powder)
- Make ready 100 g Lindt 78% Cocoa Bar (i did not have cooking chocolate)
- Make ready 1 1/2 cup self raising flour
- Get 2 cups icing sugar (i did not have caster sugar)
- Get 250 g salted butter (recipe was unsalted butter)
- Get 1 1/2 cup water, hot
Steps to make Self-customised Mud Cake:
- In a pan, melt butter, low heat, add Milo, lindt chocolate, sugar and water.
- When cool add flour and egg.
- Pour batter in cake tin and bake at 150 degrees celcius for an hour.
- Done 🤤
So that is going to wrap this up with this special food self-customised mud cake recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
