Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, shortbread. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Shortbread is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Shortbread is something which I have loved my whole life. They’re fine and they look fantastic.
Scottish shortbread is a biscuit to really sink your teeth into. Crumbly, dense and rich, it's made with a generous amount of butter, which gives it its melt-in-the-mouth texture. Our basic butter shortbread is made with only three ingredients.
To begin with this particular recipe, we have to first prepare a few components. You can have shortbread using 3 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Shortbread:
- Get 8 oz Butter
- Make ready 4 oz Caster Sugar
- Get 12 oz Plain Flour
Shortbread is a wonderful starting point for all kinds of sweet adventures: top it (nuts, chocolate, jam); flavor it (lemon, hazelnut, coconut); or do both (cappuccino with a mocha ganache drizzle, anyone?). Easy Shortbread Cookies - Buttery, crumbly and light classic shortbread cookies that are easy to Make the classic version or scottish shortbread. With tip % s and tricks to make these cookies easily. This quick and easy shortbread will literally melt when you take a bite.
Steps to make Shortbread:
- Cream the butter and caster sugar together
- Add the plain flour and mix
- Line 2 7 inch tins with greaseproof paper
- Fill with the mixture and smoothwith the back with a metal spoon
- Evenly stab all over with a fork
- Cook for 15 minutes at 200 degrees celsius
- While still hot cut each tray into 8 equal pieces
- Place on wire rack to cool
Great for Christmas parties with a little bit. Our recipe ideas include classic biscuits, Millionnaire's shortbread and everything in between. Combine millionaire's shortbread with classic coffee and walnut flavours in this delicious bake. It has a strong claim to the title of greatest British biscuit. What's the best commercial shortbread, and what's your favourite recipe?
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