Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, filet oscar. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Filet Oscar is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Filet Oscar is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have filet oscar using 7 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Filet Oscar:
- Prepare 1 filet mignon, cut thick
- Prepare 1 bacon, hickory smoked
- Prepare 1 can crab chowder
- Get 2 king crab legs
- Prepare 1 bunch fresh asparagus
- Get 1 sea salt, to taste
- Make ready 1 freshly ground peppercorns, to taste
Steps to make Filet Oscar:
- Heat your grill to at least 450°.
- Add moistened wood chips if you can.
- Wrap bacon slices around filets and secure using your preferred method; I use toothpicks.
- Brush grill grates with a decent coating of extra virgin olive oil.
- Add steaks to the grill.
- In a pot, heat the crab chowder, adding cooked crab leg chunks harvested from the king crab legs.
- Allow chowder to simmer while steaks cook.
- I prefer my steak medium rare so I flip them after about 4 minutes.
- Add asparagus to the grill.
- Plate the filets.
- Remove the toothpicks carefully to not separate the bacon from the filet.
- Smother steaks with chowder and crab chunks.
- Arrange asparagus spears artfully over steaks.
So that’s going to wrap this up with this special food filet oscar recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
