Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, sponge cake. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Sponge Cake is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Sponge Cake is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook sponge cake using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Sponge Cake:
- Get 5 egg yolks
- Get 1 egg
- Prepare 1/2 cup melted butter
- Make ready 100 ml milk
- Prepare 1/2 cup all purpose flour
- Take 1/4 cup corn flour
- Prepare 5 egg whites
- Take 1/4 tsp salt
- Take 1/2 cup white sugar
Steps to make Sponge Cake:
- Melt butter and blend with milk
- Add flour and corn flour
- Whisk in the egg yolk one at a time and set aside.
- On a sepate bowl, whisk the white eggs together with salt
- Slowly add the white sugar and whisk until it forms stiff peaks
- Fold in approximately 1/3 egg whites to the batter
- Fold in the batter to the egg whites
- Transfer to the prepared pan and bake at 150° celcius for 90 minutes on a water bath
So that is going to wrap this up for this special food sponge cake recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
