Pandan Cake
Pandan Cake

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, pandan cake. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Pandan Cake is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Pandan Cake is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook pandan cake using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Pandan Cake:
  1. Take 1 sachet if pandan
  2. Prepare Melted butter
  3. Take Half tsp baking powder
  4. Prepare 1 tsp sugar
  5. Prepare 1 little bit salt
  6. Get 1 egg
  7. Take Drop vanilla
Steps to make Pandan Cake:
  1. Mix all the dry ings then the wet ing then mix all.
  2. Preheat oven at 250c and bake for 12 mins

So that’s going to wrap it up with this exceptional food pandan cake recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!