Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, banana chocolate cake w/ fruit toppings. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Banana Chocolate Cake w/ Fruit Toppings is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Banana Chocolate Cake w/ Fruit Toppings is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook banana chocolate cake w/ fruit toppings using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Banana Chocolate Cake w/ Fruit Toppings:
- Get 1 cup flour
- Get 4 eggs separate white to yolk
- Prepare 1/2 cup sugar
- Take 1/4 cup butter melted
- Get 1 cup banana purée
- Take 1 bar Chocolate tablea grated and melted
- Prepare 2 tsp baking powder
Steps to make Banana Chocolate Cake w/ Fruit Toppings:
- Beat egg white until it forms medium peaks. Add sugar while beating.
- Add the yolk, banana purée and melted butter then mix lightly
- Add the flour and baking powder then fold lightly until smooth
- Pour in a pan then bake for 10 mins.
- Apply the melted chocolate on top. Cool it down for 10 minutes the. Top it with fruits. Serve!
So that is going to wrap it up with this exceptional food banana chocolate cake w/ fruit toppings recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!