Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, whipped shortbread cookies. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Whipped Shortbread Cookies is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Whipped Shortbread Cookies is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook whipped shortbread cookies using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Whipped Shortbread Cookies:
- Make ready 3 cups butter, softened
- Get 1 1/2 cups confectioners sugar, sifted
- Get 4 1/2 cups all purpose flour
- Get 1 1/2 cups cornstarch
- Make ready toppings of your choice. I used butterscotch and cherry chips
Steps to make Whipped Shortbread Cookies:
- In a large bowl, cream butter and confectioners sugar until light and fluffy. Gradually add flour and cornstarch, beating until well blended.
- Roll dough into 1 inch balls. Place 1 inch apart on ungreased baking sheets (I used parchment paper). Press lightly with a floured fork. Top with anything you want, or nothing at all.
- Bake at 300 degrees for 22 minutes or until bottoms are lightly brown. Cool for 5 minutes before removing to write racks.
So that is going to wrap this up for this special food whipped shortbread cookies recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
