Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, tricia's collard greens. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Tricia's Collard Greens is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Tricia's Collard Greens is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook tricia's collard greens using 4 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Tricia's Collard Greens:
- Get 1 Large bunch Collard Greens
- Make ready 1 tsp Sea Salt or Pink Himalayan Salt
- Take 1/2 cup Fresh Orange Juice
- Take 1 tbls apple cider vinegar
Steps to make Tricia's Collard Greens:
- Remove Collard leaved from stalks and discard stalks
- Rinse Collard Greens Well
- Chop into 1 inch strips
- Place Collards in large pot and cover with water
- Bring to a rolling boil
- Add salt and apple cider vinegar.
- Boil uncovered for approximately 2 hours while keep a check, stirring occasionally, until pot is about 1/3 of the way full of water.
- Add Orange Juice.
- Continue to boil until no liquid is left in the pot. Be careful not to burn!!
- Serve!
So that’s going to wrap this up with this exceptional food tricia's collard greens recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
